Seasonal Wine Case | Prestige

Prestige of French Wines

The Prestige case is our chance to showcase the heavy hitters of our portfolio. It’s a box of "long finishes" and complex layers, from the "mouthwatering" Les Potets of Jean Marc Vincent to the silky, earth-touched Pinot Noir of Róisín Curley’s Beaune. We’ve included the bold, smoky Syrah of Domaine Verzier - fresh off a 97-point win - and the velvet-textured 2016 Château d’Aiguilhe, which is drinking beautifully right now. Whether you're celebrating or simply stocking the cellar with icons, these wines represent the very best of what we do.

The case includes: 

Domaine du Colombier, "Bougros", Grand Cru Chablis, 2023

Fine mineral aromas with citrus and stone fruit notes. On the palate there is a depth of flavour expected of a grand cru, supported by fresh acidity and a mineral core. Very long finish.

• 100% Chardonnay

Domaine Moltès, "Zinnkoepflé", Grand Cru, Riesling, 2024

This Grand Cru possesses a beautiful citrusy elegance. The palate is ample but remains dry and straight in the final notes, perfectly balanced by an acidity typical from lime and standstony soils. There is a wonderful saline note on the finish.  

• 100% Riesling
• From the best soils (terroirs) of Pfaffenhein 
• Aged in stainless steel tanks
• La Revue du Vin de France - RVF | 93 Pts
• Guide Bettane & Desseauve | Les Meilleurs Vins 2026

Jean Marc Vincent, Santenay, "Les Potets", 2021

Developing aromatics of honeysuckle, fresh hazelnuts and orange peel. Medium-bodied and lightly oaked with flavours of vanilla and marzipan wrapped around a fruity core of lime, green apple and grapefruit. All rounded off by a long, mouth-wateringly saline finish.

• 1/3 Aged 6 months in new oak
• Organically grown

Róisín Curley, Beaune "Les Prevoles", 2023

This elegant wine showcases an array of dark fruits, complemented by hints of fresh earth and subtle spice. Medium-bodied with a silky, smooth texture. This wine is made with 30% whole bunch fermentation, to add floral characters and increases the perception of brightness and fruit flavours.

• 2 years in old oak

Domaine Verzier, St Joseph "Empreintes", 2022

"Thoroughly engaging with masses of enticing dark fruit underscored by a flourish of minty herbals.Muscular and broad-shouldered with a fluency of fibrous tannins, a tang of lip-smacking acidity and a gorgeous smoky violet finish."
-Decanter

• 97/100 and Platinum medal - Decanter World Wine Awards 2024
• 100% Syrah
• Aged into 500l. demi-muids for a year

Château Paveil de Luze, Margaux, 2019 | Cru Bourgeois Exceptionnel

• Blend of 80 % Cabernet Sauvignon – 20 % Merlot
• Aged 12 months in oak barrels
• Wine Advocate |  92Pts
• James Suckling | 92Pts
• Jancis Robinson | MW 17.5