France
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This elegant wine showcases an array of dark fruits, complemented by hints of fresh earth and subtle spice. Medium-bodied with a silky, smooth texture. This wine is made with 30% whole bunch fermentation, to add floral characters and increases the perception of brightness and fruit flavours.
Cellaring: Drink now to 2030
Róisín Curley is a multifaceted figure, serving as a winemaker, micro-negotiant, pharmacist in Ballyhaunis, County Mayo, and ultimately a Master of Wine. Roisin is committed to acquiring the highest quality grapes from small parcels for her wines and she has forged close connections with the growers throughout Burgundy to ensure complete oversight of the procedure, resulting in such remarkable quality.
