Classy, fresh, fruity Spanish red

Black is a young, fruity wine with aromas of wild berry, plum and violets. Silky smooth blackberry flavours dominate the palate and linger continuing from one sip to the next.

• Vegan-friendly organic wine
• Classic Garnacha
• Critically acclaimed
  

Food Pairing: Grilled lamb, Grilled red meats, Grilled vegetables, Light hors d´oeuvres

Cellaring: Ideal to drink now when fresh.

STORY BEHIND THIS WINE

"The MontRubí estate, which is located in the Penedès region of Catalonia, was founded in 1984 by the Peris family. Their vision was to craft unique terroir wines using local grape varieties such as Xarel-lo, Sumoll and Garnacha while subscribing to an organic winemaking philosophy.
The bodega and vineyards are situated in an area over 2,000 feet above sea level just 60 kilometres west of Barcelona. MontRubí was named in honour of the 19th century property in L’Avellà town that the Peris family refurbished to house the winery.
The philosophy at MontRubí is one of traditional viticulture; sustainable and environmentally friendly, albeit with a simultaneous commitment to innovation."

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