Italy
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A sweet wine that delivers fragrances of raisins, prunes and caramel. Very pleasant and with a soft touch. On the palate, notes of raisins, dates, chocolate and delicately spiced. Cinnamon and cardamom touches. Its sweet note is elegant and caresses the palate from the first to the last drop.An ideal match for chocolate desserts.
Castello Collemassari was founded in 1998 and is part of the Montecucco DOC area, a territory which is ideal for the growing of Sangiovese, and situated between the DOCG areas of Brunello di Montalcino and Morellino di Scansano. The first vintage produced was 2000. The wines at this beautiful estate are organic and sensational. Gambero Rosso voted this winery, winery of the year 2014. Expect incredibly intense, well judged wines with a great sense of terroir
