Prestige Triple Case

Introducing Our Prestige Triple

Domaine du Clos Roussely, "Petillante", Petillant Naturel, 2025, Domaine André Vatan, Sancerre "Les Charmes", Blanc, 2024  & La Petite Bohème, Haut-Medoc, 2019 - Presented in a Handcrafted Wooden Case 

Elevate your wine collection with our exclusive Prestige Triple – a perfect harmony of French winemaking excellence, elegantly showcased in a finely crafted wooden box. This set features three exceptional bottles, each a standout in its own right:

Domaine du Clos Roussely, "Petillante", Petillant Naturel, 2025

The joyful energy of a pét-nat with the sophisticated grace of a fine sparkling wine

This elegant Loire Pét-Nat opens with refined aromas of white peach, green apple, and orange blossom. On the palate, it showcases remarkable finesse, with a soft, creamy effervescence that carries flavors of ripe pear and lemon curd over a chalky mineral core. Driven by Chenin’s signature vibrant acidity, it finishes incredibly clean, dry, and precise. 

• 100% Chenin Blanc

Cellaring:Drinks well now. 

Food Pairing: Perfect as an aperitif, fresh seafood like pan-seared scallops or raw oysters. Also pairs beautifully with goat cheese (like Sainte-Maure de Touraine) or a triple-cream Brie | 🌡️ Serve at around 6°C and 8°C

Domaine André Vatan, Sancerre "Les Charmes", Blanc, 2024

A fresh and balanced Sancerre from an excellent small family estate

This quintessential Sancerre offers a fresh and balanced taste with good persistence. It displays a straw-yellow color with greenish reflections. On the nose, an elegant fragrance of lemon citrus, green apple and grapefruit emerges, accompanied by delicate notes of minerals. On the palate, a zesty acidity offers a pleasingly fresh and a broad mouthfeel delivers a well-balanced experience with a lengthy finish.

Cellaring: Drinks well now. 

Food Pairing: It excels alongside delicate seafood dishes like grilled sea bass with lemon, oysters or a light summer salad tossed in a vinaigrette. Also delicious with a fresh Crottin de Chavignol or any high-quality goat cheese | 🌡️ Serve slightly chilled at a temperature around 8°C and 10°C.

La Petite Bohème, Haut-Medoc, 2019

Vibrant, lively & easy-drinking Haut-Médoc

This wine offers vibrant red fruit, plum and cassis with hints of licorice and light earthy notes. It’s medium in body with soft tannins, bright acidity, and a lively, easy-drinking style. Made with minimal intervention, it emphasizes purity, freshness, and gentle structure.

• blend of 70% Merlot, 30% Cabernet Sauvignon
• Aged 20 months in French oak
• Organically farmed

Food Pairing: Delicious withlamb chops,pork sausages,grilled pork chops with herbs,roasted chicken, or grilled duck breast | 🌡️ Serve around 16°C and 18°C