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  • Home / Products / Jean-Claude Boisset, "Les Ursulines", Bourgogne Pinot Noir, 2023
    Jean-Claude Boisset, "Les Ursulines", Bourgogne Pinot Noir, 2023 by Whelehans Wines.

    France

    Jean-Claude Boisset, "Les Ursulines", Bourgogne Pinot Noir, 2023

    €25

    Free Delivery from €150 We aim to deliver within 2 working days.

    Refreshing, precise and silky Pinot Noir - A superb initiation into Burgundy 

    This Pinot Noir presents a bright garnet-red hue in the glass. The nose is elegant, unfolding with layered aromas of fresh red berries and blackcurrant, accented by subtle, lightly peppery notes. On the palate, the wine is impressively full-bodied yet maintains a refreshing acidity. The structure is defined by silky, well-integrated tannins that lead to a smooth and refined finish.

    • 100% Pinot Noir 
    • Aged on the lees for 6 months in 10% new French oak barrels
    • Le Guide Hachette des Vins 2026 | ★ 
    • Japan Women's Wine Awards 2025 | Silver Medal
    • Minimal-intervention winemaking
    Cellaring:  Drink now to 2028
    Food Pairing: Pairs  beautifully with roasted poultry such as duck breast or herb-roasted chicken. Also delicious with mushroom risotto, grilled salmon, or seared tuna steaks. For a simpler pairing, try it alongside a charcuterie board featuring pâté, saucisson. | 🌡️ Serve at a temperature around 14-16ºC.

     

    STORY BEHIND THE LABEL

    Jean-Claude Boisset is a family-founded Burgundy winery established in 1961 in Nuits-Saint-Georges, France. Known for artisan, terroir-driven wines, it focuses on minimal-intervention winemaking using native yeasts and small-lot vinification. Today it forms part of the Boisset Collection, led by the second generation of the family. Grégory Patriat, vinicultarist, signs the wines of the Maison, a collection that represents both the most prestigious climats, and the most exclusive. They are the fruit of intense viniculture and traditional, non-interventionist vinification in the Ursulines winery in
    Nuits-Saint-Georges. 

    The 2023 vintage required intensive vineyard work and two rounds of hand-sorting to ensure quality. After a September hand-harvest, the grapes were destemmed, gravity-fed into tanks, and macerated for twenty days with gentle punch-downs and pumping over. This Pinot Noir underwent short aging specifically to preserve the vibrant fruit and fresh character of the vintage.

     

    Browse our Bourgogne Collection
    Jean-Claude Boisset,

    Jean-Claude Boisset, "Les Ursulines", Bourgogne Pinot Noir, 2023

    €25
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