France

Domaine Roland Lavantureux, Chablis Grand Cru, "Vaudesir", 2023

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Grape VarietyChardonnay
Appellation Chablis
Alcohol 13 %
Source Imported Exclusively

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A Chablis Grand Cru with power, depth, and intensity

"Pale lemon colour. As last year, the bouquet of the Vaudésir shows altogether more finesse than the Bougros. In fact, the nose is becoming rapidly more exciting. A central core of really intense white fruit, stones, a light lemon rinse but it is the white orchard fruit which dominates, impressively.”
-Jasper Morris | Inside Burgundy

100% Chardonnay
80% aged in French oak for 12 to 15 months
Jasper Morris | 92-95/100 Pts
Tim Atkin | 92/100 Pts

Cellaring: Ideal now until 2036

Food Pairing: Delicious with fresh oysters, grilled sea bass, pan-seared scallops with lemon butter, and poached lobster. It also shines alongside creamy poultry dishes like chicken fricassee, roasted veal sweetbreads, and traditional French escargot with garlic and parsley. For a cheese course, consider serving it with a mature Comté, aged Gruyère, or a creamy Chaource. Vegetable-based options such as asparagus risotto or a simple goat cheese tart with herbs also work beautifully.| 🌡️ Serve the wine between 10-12°C

STORY BEHIND THE WINE

This family-run estate in Chablis, Burgundy is led by brothers Arnaud and David Lavantureux and is one of the most respected domaines in Chablis. Their philosophy is to produce intense and vibrant Chablis whose richness and complexity complement the natural minerality of the Chablis soils. This cuvée comes from the upper part of the slope, with full south-facing exposure — a privileged position that gives the wine power, depth, and intensity

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Domaine Roland Lavantureux, Chablis Grand Cru, "Vaudesir", 2023

A Chablis Grand Cru with power, depth, and intensity

STORY BEHIND THE WINE

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