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    Château Le Crock, 2020

    We have 93 in stock

    Free Delivery from €150 We aim to deliver within 2 working days.

    A Delicious & Complex Cru Bourgeois from Saint-Estèphe

    The wine is supple thanks to a beautiful ripeness of the grapes; it is charming with a nice finish and roundness.

    Blend of Cabernet Sauvignon (46%), Merlot (40%), Cabernet Franc (8%), Petit Verdot (6%).

    • Parker 89/100
    • J. Suckling 93/100
    • Decanter 92/100

    STORY BEHIND THE WINE

    Harvested manually, the bunches are rigorously sorted at the vine then in the cellar, keeping only the berries of the best quality. Plot-based vinification is carried out in thermoregulated, truncated stainless steel vats. Alcoholic fermentation is carried out using selected yeasts. Malolactic fermentation is undertaken in new barrels. Ageing lasts for 18 months in French oak barrels (30% new, 70% of one previous wine). 

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