A champagne with a vibrant richness and depth
- 42% Pinot Noir
- 40% Pinot Meunier
- 18% Chardonnay
Food Pairing: Oysters, smoked salmon, or creamy goat cheese.
STORY BEHIND THIS WINE
Collection 243 draws on the perfect ripeness of the 2018 vintage (which makes up 59% of the finished wine) and the drive of the Réserve Perpétuelle created in 2012, with oak ageing extending and refining the luxurious experience. The magnum bottle is the champagne experts' preferred format, and perfect for generous sharing.