Maria Casanovas Brut de Brut Reserva Cava, NV

Crisp and Vibrant Cava from Penedes

A crisp, vibrant Cava with aromas of apple, almond and mineral notes. Persistent white fruit with a pleasant toasty creaminess. Bright and crisp with good bubbles.

• Blend of Macabeo (Macabeu), Xarel-lo and Parellada. 

Food Pairing: Aperitif, seafood, caviar, smoked fish

Cellaring: Drink now while fresh

STORY BEHIND THIS WINE

The eponymous estate Cava Maria Casanovas was established in 1984. It has become renowned for its high-quality Brut Nature Cavas. The grapes are sourced from their own 9ha of vineyards in Penedes DO.
Maria Casanovas is distinguished in the art of blending, following the Champenoise method, where they establish a traditional elaboration of the circulation with the addition of yeasts, which allows a fermentation at a temperature of 12-14 ºC creating a good incorporation of carbon into the wine, guaranteeing the formation of the fine bubbles so characteristic of their style.
This wine gained fame as it was often served by the glass at El Bulli, a restaurant that was repeatedly recognised as the best in the world!