Tasting Notes

This port is absolutely delicious with dark chocolate and wild berries desserts, mint chocolate cheesecake and medium flavour cheese. It has a deep dark-purple colour with a vibrant and intense ruby rim. Aromas of ripe wild berries on the nose, combined with notes of violet, black pepper and hints of eucalyptus leaf. In the mouth the tannins stand out, together with a vibrant and crisp acidity. All aromas are perfectly combined, with aftertaste flavours of raspberry, blackberry and apricot, ending in a long and enduring nosh, so characteristic of Kopke.