France
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The wine has a clean, elegant straw color with a green rim. Aromas of fennel, delicate chestnut blossom, citrus, and a hint of wet rock. The palate starts with a fresh and voluptuous character, evolving into a complex, fruity journey. The finish, marked by saline minerality, embodies greatness.
Food Pairing: This wine pairs wonderfully with grilled seafood like lemon-infused grilled shrimp or octopus, as well as dishes featuring white fish or roasted chicken.
Cellaring: Now to 2028
Rafael Palacios, a legendary figure in the wine world, particularly in Spain, has a Midas touch that revived the Godello grape's fame. Louro, made from his vineyards, features Godello grapes with an average age of 25 years, situated at an altitude above 600 meters. A testament to Palacios's winemaking prowess.
