A lovely fruity taste. Kept on drinking over several glasses.
heard Jean Smullen give glowing review on Moncrieff's Movies & Booze segment on Newstalk. She was spot on!
It reminds me to Burgundy. Mineral, lovely acidity, and tropical fruits.
Italy
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This is a majestic wine, intense, and ethereal, with notes of bay leaf and distillate-cured cherries. The impressive balance between all its com-ponents makes it ideal for long-term aging.From Zenato winery.
The wine is made from a selection of top grapes from Valpolicella Classica grown in Sant’Ambrogio township.
The grapes are dried for 4 months and crushing is not carried out until January. Slow fermentation with skin contact follows and then the wine is aged for 36 months in large-format Slavonian casks.