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Spain
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From an organically grown and family owned single vineyard called Hundiñias in the centre of Valtuille de Abajo, Jose Antonio Garcia is known for producing the best white wines in the region. Here, a blend of 70% Doña Blanca and 30% Godello, which were all hand-picked, undergo a natural fermentation using natural yeasts, finishing with a 8 months maturation on its lees in stainless tanks.
A complex nose, with aromas of spring flowers, citrus and balsamic. Creaminess stand out on the palate with a long-refreshing finishing. It resembles Chablis offering a flinty minerality while balanced with fruit. It is definitely a go to wine worth trying!
