An exceptional food focused Rose

Sparkly redcurrant tones give pause for admiring this wine in the glass. Fruit-packed, it exhibits the best characteristics of a young Sancerre rosé, with raspberry and wild peach aromas. Full and round in the mouth, it opens up gradually, with a fresh liveliness being tempered by a hint of tannins. It finishes on fruity notes (blackcurrant, raspberry) with a long, pretty aftertaste of citrus fruits.

• 100% Pinot Noir
• No oak ageing
• Cool fermentation 15 degrees celsius
• Vines worked using sustainable agricultural methods
  

Food Pairing: This rosé is excellent as an aperitif in the summer, but can also be paired with delicatessen meats, spicy dishes, paella and summer specialities. 

Cellaring: within two years of bottling.

STORY BEHIND THIS WINE

A 17th Century family owned Domaine that is causing a real stir in Sancerre with Matthieu Delaporte at the helm. In Matthieu’s own words “precision, balance and complexity are the watchwords of our cuvées with each delivering a strong sense of their individual terroirs, marked by considerable minerality, power and freshness”. This is the most perfect summation of their complex, intriguing and delicious wines.