France
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Pale yellow robe with green highlights, this Chardonnay is lightly toasted on the nose and shows notes of white flowers and citrus. Long and complex finish.
Food Pairing: Grilled fish or Carbonara
Cellaring: 1 to 3 years.
STORY BEHIND THIS WINE
Situated due south, the estate has unusually fresh and sumptuous grapes due to a rare soil from a dried up marsh dating back to the middle ages. The clay bottom of the lower plots makes mineral whites and the the silty sand soil of the middle plots makes quality rosés. The upper plots offers ideal exposure for the red grapes.