One of the largest and most famous Chablis Premier Cru

• 16.5 Points Jancis Robinson, January 2020
• 94 Points Wine Enthusiast, December 2020
• can age for up to 20 years

Food Pairing: Fish, shellfish and other seafood, grilled or in a cream sauce. Poultry and white meat, grilled or in a cream sauce.

Cellaring: Great up until 2045

STORY BEHIND THIS WINE

This is the largest and most famous Premier Cru; its fame based on its history as one of Chablis’ first vineyards. The appellation enjoys a southerly aspect with very white, dense and deep clay soil, resting on a limestone bed 80 cm below the ground, which brings to the wine those spicy notes so typical of this terroir.