STORY BEHIND THIS WINE
Jurançon, in France's Southwest, has been famous for its sweet wines for centuries. But this crisp, easy-drinking, dry white shows not all Jurançon needs to be sweet! It's a blend of Sauvignon, Chardonnay, and Petit Manseng with loads of ripe fruit - pineapple, peach, starfruit, lemon and lime - on the nose and palate. There's a lime soda-like feel to the zesty, zippy, finish that makes this a great refresher and match for all kinds of food.