France
Since its foundation in 1851, Bouvet-Ladubay has been a true historical monument to the Loire Valley sparkling wines. Now back in the ownership of the family Monmousseau since 2015, it is one of the most important independent wineries in the region. Read more.
In 1987 Patrice Monmousseau developed this wine, the first Cuvée of the house to be aged in oak barrels. It has brioche and citrusy flavours with a creamy texture and well-balanced tannins.