STORY BEHIND THIS WINE
The Auntsfield Estate was the very first vineyard in Marlborough, though when the Cowleys bought the land, it had no vines at the time. The family believes in growing grapes of the highest quality that truly reflect the individuality of Auntsfield Estate. Read more.
Ripe, dark raspberry and plum fruit with complex savoury aromas of dark chocolate, cigar box and olives. A rich, silky texture with ripe raspberry and dark plums. Powerful yet fine tannins give an excellent length.
16 Points Jancis Robinson “Mid ruby-purple. Rich, soft, red and black fruit, with cinnamon-oak spice, nut and dried herb. Plump palate of red and black cherry. Spice, earth and slightly grainy, medium tannins.” Feb 2019